System cooking.
Cook with your head, cook with system
The AMC Multicooking System is the only system in the world in which
you can cook, roast, rapid cook, rapid roast, brown, combine and serve
without additional water or fat. In this super system, everything fits together, everything has multiple uses and everything combines together.
System cooking with the combi elements
With the combi elements, working in the kitchen really can be fun. One fits
with another and creates a new surprising aid in your kitchen. You really can use every part to the full.
The sieve unit
for steaming, draining and rinsing.
The serving bowls and platters
for serving, browning or storing.
The AMC lid
typical AMC: the serving and keeping warm function of the lid.
The combi bowls
for preparing, keeping warm or as a domed lid.
The Softiera insert
for warming up, preparing or cooking pasta.
The grater-shredder-slicer insert
for grating, chopping, slicing and shredding.
The combi ring
for crispy frying without spitting fat.
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