Serving Size: 1 Scoop (25 g) - Servings Per Container: 72
(The nutritional information is based on Unflavoured Version, when choosing an alternative flavour the nutritional values may vary by 5%).
|per (100 g)||per (25 g)|
|Energy||1506 kJ / 355 kcal||377 kJ / 89 kcal|
|Fat||0.9 g||0.2 g|
|of which Saturates||0.04 g||0.01 g|
|Carbohydrates||0.368 g||0.092 g|
|of which Sugars||0.368 g||0.092 g|
|Fibre||0 g||0 g|
|Protein (Dry Basis)||97 g||24 g|
|Salt||0 g||0 g|
|BCAAs||21.25 g||5.3 g|
Whey Protein Isolate (97%) (Milk).
100% Whey Protein Isolate (Emulsified with Sunflower Lecithin) (MILK), Natural Flavouring, Natural Colouring, Sweetener (Sucralose).
Mix 1 scoop (approximately 25g) with 200ml of water or skimmed milk. Use 1-3 servings daily, depending on your protein requirements. ISO-XP is rapidly absorbed, so the optimal times to use it are when you need protein fast. This includes immediately upon waking before breakfast, and immediately after exercise. After training, many athletes take a double serving (50g) as the body is able to process a larger amount of protein in its depleted state. *Scoops are estimate only, weighing scales are recommended.
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